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Catch of the Day
April 26, 2010
CLAMMAN GIFT CERTIFICATES ARE AVAILABLE
We have Halibut, Wild Coho Salmon, Tuna, SwordFish and Chilean Sea Bass, Red Snapper,Tilapia, Bassa Sole. Farm Raised and Organic Salmon.
Mecox Bay is open! This means fresh and plumpoysters. Come try our Oysters Rockefeller, made by executive chef Ian Villacis. We also carry Local Clam, Steamers, Sea Scallops and Bay Scallops.
Fresh Wild Caught Gulf Shrimp are available in a variety of sizes ranging from Medium(26-30 Shrimp per LB) to Colossal Shrimp(4-5 Per LB).
We carry Live Maine Lobsters ranging from 1lb-5lbs +. These Cold Water Lobsters are Full of Meat, and Great for a Summer Barbecue or Beach Party.
Coming in Fresh today WholeFish we have local Croakers, Whiting, Black SeaBass, ButterFish, Eels, WeakFish, BlueFish, Porgies and Whole Flounder.
Other local fillet fish is MonkFish, Lemon Sole, Flounder, and CodFish.
Don't forget about our Crab Cakes, Baked Clams, Clams Casino, PepperCorn Seared Tuna, and Crabmeat Stuffed Flounder.These are great items to have for those unexpected guests.
We also make fresh daily Baymens Chowder, Manhattan Clam Chowder, New England Clam Chowder, and Lobster Bisque.
Also Available are a Variety of MouthWatering Caviars ,and Fresh Smoked Fish.
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