|
[ COLD PLATTERS ]
|
| Crudite |
Fresh veggies with ranch dressing |
$35.00 |
| Fruit & Cheese |
Assorted Cheeses, Sausage Grapes and Berries |
$35.00 | $65.00 |
| Shrimp Cocktail |
With zesty cocktail sauce |
$40.00 | $80.00 |
| Gravlax |
Cured Salmon with mustard dill sauce |
$45.00 | $75.00 |
| Poached Salmon |
With cucumber dill sauce |
$65.00 | $105.00 |
| Pepper Crusted Seared Tuna |
With wasabi, wakami, pickled ginger and rice crackers |
$55.00 | $105.00 |
| Roast Tenderloin of Beef |
With Horseradish sauce |
$125.00 | $250.00 |
| Caviar: |
Imported & Domestic Sevruga, Osetra and Beluga |
Ask |
|
[ APPETIZERS ]
|
| Swedish Meatballs |
|
$$25.00 | $45.00 |
| Shiitake & Leek Spring Rolls * |
|
$35.00 | $65.00 |
| Chicken Fingers * |
|
$25.00 | $45.00 |
| Clams Casino |
|
$35.00 | $55.00 |
| Potato Croquettes |
|
$35.00 | $65.00 |
| Scallop & Bacon |
|
$40.00 | $75.00 |
| Mini Crab Balls * |
|
$45.00 | $90.00 |
| Crispy Lobster Tarts |
|
$50.00 | $95.00 |
|
[ HOT PLATTERS ]
|
| Jumbo Chicken Wings |
(Hot or Sweet) |
$20.00 | $35.00 |
| Chicken Provencal |
Herb crusted in a fresh tomato, garlic and wine sauce |
$35.00 | $60.00 |
| Mussels Fra Diavolo |
Fresh mussels in a zesty Tomato Sauce |
$30.00 | $55.00 |
| Assorted Fried Fish |
(Flounder, Shrimp, Scallops, Clams) |
$50.00 | $95.00 |
| Shrimp Scamp |
Butter, garlic, herbs and wine |
$60.00 | $115.00 |
| Paella |
Chorizo Sausage, Chicken, Clams, Mussels, Calamari, Shrimp, Lobster and Saffron Rice |
$185.00 | $375.00 |
|
[ SIDES ]
|
| Coleslaw |
|
$12.50 | $25.00 |
| Pasta Primavera |
|
$20.00 | $45.00 |
| Caesar Salad |
|
$25.00 | $45.00 |
| Garden Salad |
|
$25.00 | $45.00 |
| Rice Pilaf |
|
$25.00 | $45.00 |
| Roasted Potatoes |
|
$25.00 | $45.00 |
| Roasted Vegetable Medley |
|
$30.00 | $55.00 |
| Sesame String Beans |
|
$30.00 | $55.00 |
|
[ DESSERTS ]
|
| Cookie & Brownie Platter |
|
$30.00 | $55.00 |
| Assorted Miniature Pastries |
|
$30.00 | $55.00 |
| Double Chocolate or Carrot Cake |
(One Size, Serves 10) |
$20.00 |
|
* Come with appropriate dipping sauces. Combine two of same price on one platter.
|